Service Stewardess for 100m M/Y

Job description

Viking Crew are recruiting for a Seasoned Service Stew for a 100m+ M/Y
in the Caribbean.
Experience of Large yachts.
A strong foundation in food, wine, and cocktails is a must.
Minimum two years in service. Will consider strong F&B in land based experience.
Flexibility to assist with HK when not in service.
Wine knowledge, Cocktail making.
Someone that can jump in quickly with a minimal hand over.
Should be available within 1 week
All up to date STCW certs: ENG1, PDSD, F&H Level 2, Discharge book, Valid passport
Relevant Visas B1/B2 - Schengen if required.
Salary DoE.
Preference will be given to those already in the Caribbean
If you don't have this criteria, please don't apply.

Job requirements