Sous Chef- 100m+ M/Y - Unique 3:3 Rotation

Posted on 04 Feb 2025 by Quay Crew

Dual season
Rotational
01 Apr 2025
EUR 5500
Motor Yacht 100m Private

Job description

We have a 100m+ private dual-season motor yacht currently looking for a Sous Chef to join them in the Spring.

This is a busy program so you must have yachting experience (ideally on a bigger vessel) to be considered for this role.
Lovely boat with a nice opportunity for someone to be part of a fast-paced program where they can grow under the Head Chef.
The vessel has an interesting itinerary that goes away from the traditional milk run.
The galley runs with 3 chefs onboard. You will be responsible for crew food off-charter and will assist with guest food on trip. The Head Chefs are lovely!
They are looking for an eager Chef, who is keen to learn and continue to grow whilst feeling confident in their role. As well as some experience onboard you will also have spent time in restaurants and/or culinary training. Ships Cook certification is a bonus but not a necessity.
Start date will be in April.
Salary is 5,500 euros per month.
This role will come with a unique 3:3 rotation – perfect for someone looking to spend larger periods of time at home.

Salary note

Not specified

Starting location

Not specified

Leave allowance

Not specified

Gym for crew

Not specified

Job requirements

Qualifications

ENG-1

STCW 95

Minimum experience

4 years

Visas

Not specified

Tattoos

Not specified

Login to apply for this job

Login

Apply for this job

Send us your feedback!

How do you like Crewin?