Stew/Cook - 28m Private - SOF Based

Job description

Stew/Cook – 28m Private – SOF Based
Interior / Permanent

Description

We are looking for a Stew/Cook to join a Private 28m yacht for the upcoming Med season.

This is a seasonal position only and will run from now until October.

Lovely respectful owner and great longevity from the rest of the 3 crew onboard.

The yacht will be based out of the South of France for the season and will be used every other weekend for short trips with the owner and his partner.

There are 3 crew onboard and you will be responsible for cooking for the crew and guests as well as helping out on the interior.

The Captain and Mate onboard are all about getting stuck in to help and will regularly be assisting with cabins when you might be serving food for example.

You will have your own cabin.

The owner has owned yachts for years, he knows what to expect and does have high standards.

We are not expecting a Michelin star chef here, just someone with a great attitude and ability to knock up some light tasty meals for the guests and crew.

On offer is a salary of €4,000 along with a fairly standard MLC contract.

We need someone pretty ASAP so local candidates with all yachting certificates in order will be preferred.

Job requirements