Temp 2nd Chef - 80M - MY

Job description

Looking for a temp 2nd chef to join this 80m private vessel for just over a month!

Must be available to join on January 7th and have your B1/B2 in hand
You don't need to be a multiple years' experienced sous chef - you will be working under a talented head chef who is there to help
Your main priority will be cooking for the 25 crew on board
Fun and active boat with a crew gym
Ideally you'll come from a good restaurant background - fine-dining and pastry is a massive bonus!
New boat with lots of space in the galley!
$180 per day

Job requirements