Growing up in Blouberg, I have always been drawn to the sea, spending time on our family’s sailboat and developing a deep respect for the ocean. Having recently completed my yacht crew training, I am eager to begin my career as a deckhand, bringing a strong work ethic and a willingness to learn to a professional crew. Beyond yachting, I have experience working in operations for World Rugby at the 2024 U/20 Rugby World Cup, as a farmhand and as well as in hospitality as a waiter. These roles have sharpened my teamwork, communication, and problem-solving skills making me adaptable and quick to learn in fast-paced environments. I am motivated, hardworking, and committed to delivering excellence on board.