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Basic information
- Current location Brazil
- Date of birth 15 Jan 1988
- Height 159cm
- Relationship status Single
- Smoker No
- Visible tattoos No
- Military service No
- Criminal record No
- COVID-19 fully vaccinated Yes
About me
I have a diverse professional background combining hospitality, events, and legal experience. While studying Law, I worked as a bartender to support my education, gaining strong service skills while working at events such as shows, weddings, graduation parties, and large festivals with international attractions, as well as assisting with event production. After graduating, I practiced law for three years before transitioning fully into hospitality. I also completed three seasons in a ski resort, where I worked across multiple hotel departments including housekeeping, laundry, and service, developing a strong work ethic, adaptability, and attention to detail in fast-paced environments.
Work experience
2nd Stewardess (Temporary) at 37m Motor Yacht
April 2017 - May 2017 (18 days)
Assisted the Chief Stewardess with preparing the interior for the upcoming season. Responsibilities included deep cleaning, organizing storage areas, inventory checks, and receiving/storing provisions
Stew/Cook (Temporary) at 37m Motor Yacht
May 2017 - May 2017 (16 days)
Responsible for preparing simple, nutritious meals for crew during the crossing while maintaining the galley clean and organized. Organized crew areas, including laundry and housekeeping, etc
Sole Stew (Temporary) at 24m Motor Yacht
June 2017 - September 2017 (3 mons 16 days)
Responsible for the full management of the interior, including housekeeping, laundry, service, and provisioning. Maintained high standards of cleanliness and organization, managed inventories, etc
Cook/Stew (Temporary) at 23m Motor Yacht
October 2017 - October 2017 (19 days)
Managed all interior operations while preparing fresh, tailored meals for guests throughout the trip. Oversaw housekeeping, laundry, service, and provisioning, ensuring a high standard of presentation
Senior Butler (Full time) at 85m Motor Yacht
October 2017 - December 2019 (2 years 2 mons)
Managed a high-end private estate with full-service operations for up to 85 guests, leading 39 staff across 6 departments.
Sole stew (Full time) at 27m Motor Yacht
November 2021 - December 2021 (1 mon 9 days)
Responsible for the full management of the interior, including housekeeping, laundry, service, and provisioning. One month trip back to back
Chief stew (Temporary) at 42m Motor Yacht
December 2021 - January 2022 (1 mon)
Holiday trip with full guest load alongside 2nd stew and 3rd stew Led service, laundry and housekeeping for up to 12 guests
Chief stew (Temporary) at 37m Motor Yacht
May 2022 - October 2022 (5 mons 19 days)
Busy seasonal operation with UHNW owners and 12 guests. rovided fine dining and luxury cabin care Managed laundry, service, and cocktail presentation
Chief stew (Full time) at 34m Motor Yacht
December 2022 - May 2023 (4 mons 22 days)
Handled internal operations and interior setup for charter season while cooking for 5 crew. Managed provisioning and winter project list Created shopping and interior setup plans
Chief stew (Temporary) at 36m Motor Yacht
February 2024 - July 2024 (5 mons 11 days)
Oversaw the interior launch phase of a brand-new vessel, working closely with the owner, owner’s PA, designers, project manager,shipyard team. Ensured the boat was delivered ready for immediate use.
Chief stew (Full time) at 37m Motor Yacht
August 2024 - January 2026 (1 year 5 mons 9 days)
Busy dual-season private yacht recently acquired by a new owner. Brought in to restructure the entire interior service flow and standards while maintaining full guest operations.
Qualifications
- Barista
- Basic Wine Course
- Car Driving License
- Cocktail Making Course
- ENG-1
- Food and Hygiene Level 2
- Silver Service
- STCW 2010
- STCW 95
References
Captain at Motor Yacht
Captain at Motor Yacht
Captain at Motor Yacht
Chief Officer at Motor Yacht
This reference scored them
Certificates
- ENG 1 (Expiry: 02 Nov 2027)
- Fire Prevention and Fire Fighting (Expiry: 16 Nov 2026)
- First Aid (Blended) (Expiry: 16 Nov 2026)
- Personal Organizer basic to advanced
- Productive and time management
- Advanced Food and Beverage Service
- Food and Hygiene 2
- Wine List Fundamentals
- WSET2
- Advanced Leadership Program
- Vessel Personnel with Designated Security Duties (Expiry: 16 Nov 2026)
- Personal Safety and Social ponsibilities (Expiry: 16 Nov 2026)
- Personal Survival Techniques (Expiry: 16 Nov 2026)
Languages
- English
- Spanish
Hobbies & Interests
Yoga, gastronomy, traveling, hiking, books, movies, etc