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H. L
Desired positions: Cook / Crew Chef, Executive / Head Chef, Sole Chef, Sous / 2nd Chef
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Basic information
- Current location TURKIYE
- Date of birth 03 Nov 1976
- Height 180cm
- Relationship status Single
- Smoker No
- Visible tattoos No
- Military service Yes
- Criminal record No
- COVID-19 fully vaccinated No
About me
In my 10 years of experience as a head chef in boutique hotels, I have achieved almost 100% guest satisfaction. For the last five years, I have continued my professional development in the yacht industry, improving my skills and adapting to its demands. I want to further my career in the yacht industry and evaluate my expertise in roles such as head chef, solo chef, sous chef or crew chief, depending on the size and needs of the yachts.
Work experience
Chef (Full time) at 30m Sailing Boat
March 2020 - September 2020 (6 mons 7 days)
Chef (Full time) at 35m Motor Yacht
April 2021 - September 2021 (5 mons 29 days)
Chef (Full time) at 25m Sailing Boat
April 2022 - October 2022 (6 mons)
Chef (Full time) at 25m Motor Yacht
April 2023 - September 2023 (5 mons 29 days)
Chef (Full time) at 35m Sailing Boat
March 2024 - June 2024 (3 mons 29 days)
Chef (Full time) at 38m Motor Yacht
July 2024 - October 2024 (3 mons 30 days)
Qualifications
- Car Driving License
- Cuisine - Asian
- Cuisine - French
- Cuisine - Greek
- Cuisine - Halal
- Cuisine - Italian
- Cuisine - Kosher
- Cuisine - Vegetarian
- ENG-1
- Food and Hygiene Level 1
- Food and Hygiene Level 2
- Food and Hygiene Level 3
- Motorcycle Driving License
- Proficiency in Designated Security Duties
- Proficiency in Security Awareness
- Ships Cook Certificate
- STCW 2010
- STCW 95
References
This person has not added any references.
Certificates
- passport (Expiry: 13 Jun 2034)
- Seamans Book (Expiry: 21 Jan 2030)
- Shengen Vısa (Expiry: 18 Mar 2026)
Languages
- English
Hobbies & Interests
Social Solidarity,reading books, cycling,taking photos and videos, traveling and meeting new people and new cultures,
swimming, trekking.