I have six years of experience working as a barista, server, and in retail. These roles have allowed me to develop strong customer service skills, manage high-pressure situations, and work effectively as part of a team. As a barista and server, I honed my ability to provide excellent service, multitask, and handle customer inquiries and complaints with professionalism and efficiency. My retail experience has equipped me with valuable skills in sales, inventory management, and customer. While I may not have previous experience working on yachts, I am eager to learn and bring my transferable skills to this exciting field. I am passionate about the hospitality industry and enjoy learning about different aspects of hotel and restaurant operations. In my free time, I enjoy cooking and experimenting with new recipes, which helps me understand various cuisines and improve my culinary skills. I also love traveling and exploring new places, as it allows me to experience different cultures and hospitality practices firsthand. Additionally, I enjoy reading books on personal development and business management, as they provide valuable insights and inspiration for my career in the hospitality industry.