I am looking to start my career as a stewardess in the yachting industry. I spent two years working at lakeside cabins in New Hampshire, USA, where I was primarily responsible for housekeeping. We regularly hosted up to six guest groups at a time, accommodating as many as 450 visitors. In addition to my housekeeping duties, I served as a Lifeguard Supervisor, overseeing a team of four and ensuring guest safety in busy waterfront areas. I also assisted with meal preparation, table setting, and beverage service, while working across the camp’s on-site facilities—including the ice cream and coffee shop—and bartending at private events. I frequently led guided water activity tours such as canoeing and kayaking for guests of all ages, giving me valuable experience working with children and managing group dynamics. More recently, I’ve been bartending locally, where I’ve gained hands-on experience in beverage preparation and built a solid knowledge of wines and cocktails. These diverse roles have allowed me to travel, adapt to new environments, and develop a well-rounded, flexible approach to hospitality. I’m a bubbly, hard-working individual who thrives on meeting new people and enjoys working as part of a team.