I graduated Bachelor of Science in Hotel and Restaurant Management at Magsaysay Memorial College at 2013.I worked in dining restaurant locally for 1 year. I started working in Carnival Cruise Line last 2017-2018 as galley steward. I worked at Thenamaris Philippines for more than 6 years in Tanker vessel as Assistant Cook. Through my experiences in working in ship, I maintain the high standard of cleanliness,organization and guest service. Im drawn to yachting because it combines the travel, luxury service,and teamwork in dynamic environment. i do understand the importance of maintaining high standards of guest services at all times as it is the main goal in working in a yacht.