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M. B
Desired positions: Commis / 4th Chef, Cook / Crew Chef, Sous / 2nd Chef
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Basic information
- Current location Barcelona
- Date of birth 09 Mar 1998
- Height 186cm
- Relationship status Single
- Smoker No
- Visible tattoos Yes
- Military service No
- Criminal record Yes
- COVID-19 fully vaccinated Yes
About me
My name is Marc Blaya, and I am a private chef. After working in Michelin-starred restaurants and as Head Chef at a five-star hotel in Barcelona, I am looking to continue developing my career in the yachting industry and to grow both personally and professionally.
Work experience
This person has not added any work experience.
Qualifications
- Car Driving License
- ENG-1
- Food and Hygiene Level 2
- Ships Cook Certificate
- STCW 95
References
This person has not added any references.
Certificates
- STCW 95 (Expiry: 29 Apr 2031)
- ENG1 (Expiry: 11 Jun 2028)
- Ships Cook Certificate
- Food Hygiene Level 2 (Expiry: 26 Jun 2031)
Languages
- English
- Spanish
Hobbies & Interests
I love to travel, to do sport and I really enjoy cooking and eating!