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N. T
Desired positions: Service Stewardess, Steward(ess)
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Basic information
- Current location France
- Date of birth 24 Jan 1990
- Height 170cm
- Relationship status Single
- Smoker No
- Visible tattoos Yes
- Military service No
- Criminal record No
- COVID-19 fully vaccinated Yes
About me
Having worked in the hospitality industry all over the world for the last 15 years, I have amassed an array of experience and a vast number of transferable skills that I feel will be a considerable asset to your M/Y Although I am a newcomer to the Yachting industry, I quickly secured a job as Chief Stewardess. I am an incredibly hard worker with an eye for detail and a passion to excel in everything I do. I have worked in many roles, to mention a few; silver service in a boutique hotel in the UK, Events management at a museum, receptionist at an opulent restaurant and cocktail lounge catering to celebrities and elite athletes, head bartender at a cocktail and tequila bar in Australia, I have spent 6 years working on some of Europe’s most beautiful coastlines as a holiday representative, I also have housekeeping experience at a 5 star Relais & Châteaux luxury lodge in New Zealand, whilst in this role I often helped as a mixologist on the high-end bar and delivered degustation with wine pairing for our many VVIP clients. Other roles include Managing a bar in Canada with a team of 8 bartenders, and most recently running tours around NZ for a top-of-the-line tour operator as a hiking guide and chef for often affluent and well to do north Americans.
Work experience
Stew/cook (Temporary) at 39m Motor Yacht
September 2023 - October 2023 (18 days)
Cooking for a team of 8 people and assisting interior with daily duties
2nd stew (Temporary) at 47m Motor Yacht
October 2023 - March 2024 (5 mons 11 days)
Busy private vessel with heavy boss usage. Training junior staff, Full inventories of newly purchased vessel, uniform ordering, provisioning for crew/boss and leading service and housekeeping.
Chief stew (Temporary) at 43m Motor Yacht
April 2024 - Currently employed
Heavy usage Private & Charter vessel with back to back trips. Managing all aspects of interior upkeep and maintenance. Liaising with management company, contractors and HOD Guiding hikes and organi
Stewardess (Temporary) at 50m Motor Yacht
March 2025 - April 2025 (14 days)
Stewardess (Temporary) at 40m Motor Yacht
April 2025 - May 2025 (11 days)
Relief CS/2nd Stew (Temporary) at 50m Motor Yacht
December 2024 - January 2025 (1 mon 7 days)
Experienced stewardess (Temporary) at 65m Motor Yacht
January 2025 - February 2025 (23 days)
Qualifications
- Barista
- Basic Wine Course
- Car Driving License
- Cocktail Making Course
- ENG-1
- Flower Arrangement
- Food and Hygiene Level 2
- Food and Hygiene Level 2
- Proficiency in Designated Security Duties
- Proficiency in Security Awareness
- Silver Service
- STCW 95
References
2nd stewardess at Motor Yacht
This reference scored them
Certificates
- Essential food safety
- License controller qualification course
- License premise fire warden course
- Outdoor first aid (Expiry: 01 Oct 2024)
- Personal survival techniques (Expiry: 09 May 2028)
- Fire prevention and fire fighting (Expiry: 12 May 2028)
- Elementary first aid
- Perso al safety and social responsibilities
- STCW (Expiry: 12 May 2028)
- Seafarers security awareness
- NVQ Level 3, customer Service
Languages
- English
Hobbies & Interests
I love to cook and host, wine paring and shaking up some signature cocktails for friends. Keeping active is very important so I love snowboarding, downhill mountain biking, going on solo and group multi day hikes. I also enjoy getting immersed into a great book. I love to travel.