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Basic information
- Current location TURKEY
- Date of birth 01 May 1981
- Height 183cm
- Relationship status Married
- Smoker No
- Visible tattoos No
- Military service Yes
- Criminal record No
- COVID-19 fully vaccinated Yes
About me
Food scince .nutrition.hazard analysis and critical control points.leadership.presentations.culinary education.menu costing.healthy eating.culinary management..food safety management system.budgeting.stock taking.food quality.quality control.people management.inter personal skills.organization skills No smoke No alchole No tattoo
Work experience
SOLO CHEF (Full time) at 33m Motor Yacht
May 2007 - February 2008 (8 mons 27 days)
MODERN TURKISH İTALİAN ENGLAND MEDİTERNİAN CUISINE 6 CREW 8 GUEST
HEAD CHEF (Full time) at 45m Motor Yacht
April 2008 - June 2008 (2 mons)
2 MONTHS ROTATİON 10 CREW 15 GUEST MEDİTERNİAN ,ASİAN CUİSİNE
EXECUTİVE SOUS CHEF (Full time) at 80m Research Vessel
May 2008 - October 2008 (5 mons 5 days)
Food scince .nutrition.hazard analysis and critical control points.leadership.presentations.culinary education.menu costing.healthy eating.culinary management..food safety management system.budgeting.
HEAD CHEF (Temporary) at 55m Motor Yacht
February 2010 - June 2010 (4 mons)
SEASONAL POSİTİON 15 CREW,15 GUEST BANQUET SOCİETY SERVİCES MODERN ITALİANO,FRENCH,ASİAN CUİSİNE
SOUS CHEF (Full time) at 60m Motor Yacht
November 2014 - July 2015 (7 mons 25 days)
CHARTER EXPERT. 20 CREW 24 GUEST FİX MENU FİNE DİNİNG BUFFET BUFFET
SOUS CHEF (Temporary) at 65m Sailing Boat
July 2015 - October 2015 (3 mons)
20 CREW 18 GUEST FİNE DİNİNG SERVİCES LUXURY BUFFET SERVİCE APEZİTERS
HEAD CHEF (Full time) at 52m Motor Yacht
August 2017 - April 2018 (8 mons)
10 CREW 15 GUEST VİP SERVİCES MODERN CUİSİNE PARTY MENU APEZİTERS
SOLO CHEF (Temporary) at 35m Sailing Boat
May 2021 - September 2021 (4 mons)
CHARTER EXPERT
SOLO CHEF (Full time) at 43m Motor Yacht
May 2022 - October 2022 (5 mons 29 days)
CHARTER EXPERT MODERN CUİSİNE FUSİON CUISINE PARTY MENU APEZİTERS
HEAD CHEF (Temporary) at 90m Research Vessel
January 2023 - April 2023 (3 mons 6 days)
20 CREW BUFFET KEBAPS CREW MENU
Qualifications
- Car Driving License
- Cuisine - Asian
- Cuisine - French
- Cuisine - Gluten Free
- Cuisine - Greek
- Cuisine - Halal
- Cuisine - High Calorie
- Cuisine - Italian
- Cuisine - Kosher
- Cuisine - Lactose Free
- Cuisine - Russian
- Cuisine - Vegan
- Cuisine - Vegetarian
- ENG-1
- Food and Hygiene Level 1
- Food and Hygiene Level 2
- Proficiency in Designated Security Duties
- Proficiency in Security Awareness
- Ships Cook Certificate
- STCW 2010
References
TURKEY at Motor Yacht
greece at Motor Yacht
Certificates
- SEAMANS BOOK (Expiry: 19 Oct 2026)
- ENG 1 (Expiry: 11 Oct 2023)
- SHİP COOK (Expiry: 11 Apr 2027)
- RO-RO (Expiry: 04 Feb 2027)
Languages
- English
Hobbies & Interests
This person has not added any hobbies and interests